A dish with cherry tomatoes, a poached egg, greens, green sauce, and toasted bread on a plate.

Omelette with olives and bacon in a skillet, served with toasted bread and avocado slices.

Appetizers

$16

Mushroom Crepe

Roasted forest mushrooms wrapped in a crispy crepe served over fonduta sauce topped with toasted pine nuts, truffle oil and green onion

$16

$22

Crab Cake

Panko-breaded and fried, served over lemon garlic aioli, topped with a pickled fennel and herb salad

$22

$15

Burrata

Basil walnut pesto, roasted roma tomatoes, balsamic reduction, pea shoot, garlic crostini

$15

$17

GF Smoked Chicken Wings

Wood fire oven mesquite smoked, fried, tossed in house made espresso BBQ, spicy buttered buffalo or cherry habanero

$17

$14

GF Fried Brussels Sprouts

Shaved green apple, bacon, pistachio, bourbon honey molasses gastrique

$14

$18

Baked Hummus

Topped with kalamata olives, wood-fired in a cast iron pan, finished with EVOO and sea salt. Served with fresh veg and pita

$18

Charcuterie Board

Cured meats & cheese, toasted walnuts, roasted garlic, whole grain mustard, garlic and herb crostini

$18

Soup of the Day - Cup - 5 Bowl - 8.50

Grilled Caesar 14 | Chopped Caesar 13

House made dressing, garlic crouton, crispy capers, crispy prosciutto Add Chicken + 7 / Add Shrimp + 10

GF House Salad Full 16 - Half 8

Farm Table West mixed greens tossed with house-made champagne vinaigrette and topped with toasted walnuts, dried cranberries, goat cheese

$16

GF Gorgonzola Wedge Salad

1/2 iceberg head smothered in house made gorgonzola dressing, tomato and crispy prosciutto

$16

A plate of beef with gravy served over rice, garnished with greens and crispy bacon bits.

Cooked beef steak with roasted broccoli on a white plate, served with two small bowls of white creamy sauce and brown gravy.

Entrees

$28

Bison Bolongnese

Ground bison and pork, slow simmered with pomodoro, vegetables, rigatoni, fresh grated pecorino, grilled ciabatta

$28

Artichoke Fettuccine

Sautéed red onion, grape tomato and artichoke hearts tossed in a roasted red pepper white wine cream sauce and house-made pasta, topped with grilled chicken breast

$28

$36

GF Lamb Gnocchi

Pan-seared lamb pulpettes, black garlic gnocchi tossed in browned butter and dried dark cherries served over mint and pine nut pesto, balsamic reduction, crumbled goat cheese, grilled broccolini

$36

GF Veal Marsala 34 / Chicken 28

Pan seared veal cutlets, mushroom risotto, rich marsala sauce, grilled asparagus, truffled pea shoots, crispy prosciutto

$38

Skuna Bay Salmon

Pan-seared, served over grilled garlic kale and a roasted red pepper nage, roasted mushroom and parmesan arancini, basil oil, balsamic reduction, pickled fennel and herb salad

$38

$68

GF Grilled Prime 12oz Dry-aged New York Strip

From Reminisce Ranch Dillon, MT-served with herb-roasted fingerling potatoes, grilled broccolini, and hunter’s sauce

$68

$56

GF 14oz Prime Rib

Served with herb-roasted fingerling potatoes, grilled broccolini, au jus, and house-made horseradish cream sauce

$56

$36

Grilled 8oz Prime Skirt Steak

From Reminisce Ranch Dillon, MT- Served over asparagus and parmesan risotto, basil pesto, balsamic reduction, topped with crumbled gorgonzola and pea shoots

$36

Grilled 10oz Pork Chop

Served with grilled broccolini, mascarpone and herb polenta, and topped with apple-bacon-onion mustardo

$36

$16

* Burger

Grilled and served with lettuce, tomato, onion, house pickles on a house-made sesame bun / Add a Topping: +1.75 each - egg, bacon | +1.50 each: bacon onion jam, cheddar, provolone, roasted mushrooms +1 each: grilled onions, jalapeño | + .75 Garlic aioli

$16

Close-up of a pizza with arugula, grated cheese, mushrooms, and slices of ham on a black plate.

Close-up of a freshly baked pizza with pepperoni, sausage, and melted cheese.

12" Wood Fired Pizza

Gluten Free Dough + 6

$19

4 Cheese

Pomodoro, mozzarella, provolone, gorgonzola, grated Parmesan

$19

$21

Pepperoni

Pomodoro, fontina, provolone, pepperoni, grated Parmesan

$21

$23

Fungi

Roasted garlic & onion oil, mozzarella, provolone, roasted forest mushrooms, fresh prosciutto, arugula, truffle oil, pecorino

$23

Sweet Heat

Garlic & onion oil, mozzarella, provolone, Italian sausage, caramelized onions, sweet hot Hungarian peppers, parmesan, habanero honey

$23

$24

Spicy Hawaiian

Pomodoro, fontina, provolone, chili marinated grilled pineapple, dry cured Spanish chorizo, Calabrian chilis

$24

$22

Salciccia

Pomodoro, mozzarella, provolone, Italian sausage, pepperoni, grated Parmesan

$22

$20

Spinach Artichoke and Ricotta

Roasted garlic and onion oil, fresh mozzarella, provolone, spinach, artichoke heart, ricotta, EVOO

$20

$24

Carne

Pomodoro, fresh buffalo mozzarella, soppressata, bacon, red chili flakes, pecorino romano

$24

$21

Margherita

Pomodoro, fresh buffalo mozzarella, finished with fresh basil

$21

Sides

Mascarpone and Herb Polenta - 6

Parm or Mushroom Risotto - 8

Smashed fingerlings - 6

House Cut Fries - 6

Garlic Parmesan +1 Truffle & Herb +1